Instant Noodle
Production
The Instant Noodle Production Line is a fully integrated, high-capacity industrial solution designed for continuous and efficient production of instant noodle cakes. Engineered with food-grade stainless steel (SS 304 / SS 316) and equipped with a Mitsubishi PLC control system, this production line ensures stable operation, precise control, and consistent product quality.
With a flexible production capacity ranging from 20,000 to 300,000 pieces per 8 hours, the line supports both round and square noodle cake formats, with customizable weight options to meet diverse market requirements. The system adopts frequency-controlled speed regulation, allowing smooth operation across all processing stages.
The complete line covers every step of instant noodle manufacturing—from flour mixing and dough aging to rolling, steaming, frying, cooling, and final packing—making it ideal for large-scale food processing plants. Designed for global markets, the machine complies with ISO and CE certifications and supports multiple delivery modes including sea and railway transport.